Springhill Wine & Spirits

Cupcake Vineyards

February 23rd, 2009

One of the newest additions to Springhill’s wine list is also one of our customer’s new favorites. Here’s what the winery boasts:

Cupcake Vineyards crafts decadent wines classic in their presentation but rich enough to create a moment of luxury and pure pleasure—like when your Mom let you have a cupcake! Cupcake Vineyards gets their grapes from California’s desirable Central Coast, where the sun drenched vines create full and elegantly-textured wines.

At $9.99 per bottle, we can all afford to do what Cupcake Vineyards asks us to do:  “Live Deliciously”.

Cupcake Vineyards Chardonnay 2007
Decadent layers of butter cream, bright citrus, and vanilla melt into a balance of oak and spice.

Cupcake Vineyards Merlot 2006
Decadent layers of black cherry, supple mocha, and wonderfully sweet oak mingles into a plush full finish.

Cupcake Vineyards Sauvignon Blanc 2008
From the cool Marlborough Valley, the grapes mature slowly giving them layers of complexity and vibrate zing reminiscent of your grandma’s lemon chiffon cake. The flavors are integrated, delighting the senses with layer upon layer of Meyer lemons, key limes, and a finish that awakens the appetite.

Cupcake Vineyards Cabernet Sauvignon 2005
Scrumptious layers of decadent dark fruits, molten mocha and toasty oak, melt into along silky finish.

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